Description
A vibrant and easy-to-make Christmas fruit salad featuring a fresh mix of apples, grapes, kiwis, pomegranate, and berries, lightly dressed with honey and lime juice for a perfect holiday side or snack.
Ingredients
Scale
Fruits
- 1 cup green grapes
- 1 Cosmic Crisp apple, sliced
- 1 Granny Smith apple, sliced
- ½ cup red grapes
- 1/3 cup pomegranate arils
- 3 kiwis, peeled, sliced and halved
- 1 ½ cups raspberries
Dressing
- 2 tablespoons honey
- 2 tablespoons lime juice
Instructions
- Combine Fruits: In a large bowl, gently fold together green grapes, sliced Cosmic Crisp apple, sliced Granny Smith apple, red grapes, pomegranate arils, and sliced, halved kiwis until well mixed.
- Add Dressing: Drizzle the honey and lime juice over the fruit mixture, then toss gently to evenly coat all pieces without bruising the fruit.
- Add Berries: Carefully fold in the raspberries, handling them delicately to preserve their shape.
- Serve or Store: Enjoy the Christmas fruit salad immediately for the freshest taste, or store in an airtight container in the refrigerator for up to 2 days.
Notes
- Store the salad in an airtight container in the refrigerator for 1-2 days maximum; consume sooner if fruits are very ripe.
- Use any sweet red apple if Cosmic Crisp is unavailable, and substitute strawberries for raspberries if preferred.
- For a vegan version, substitute honey with maple syrup or agave nectar.
- Slice fruit evenly to ensure balanced texture and flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 90 kcal
- Sugar: 16 g
- Sodium: 2 mg
- Fat: 0.3 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0.3 g
- Trans Fat: 0 g
- Carbohydrates: 23 g
- Fiber: 3 g
- Protein: 1 g
- Cholesterol: 0 mg
