Description
A refreshing Christmas Frozen Mango Margarita made with frozen mango chunks, blanco tequila, fresh lime juice, and a touch of sweetener, blended to a smooth, icy perfection. Perfectly rimmed with Tajín seasoning and garnished with lime or mango slices for a festive holiday treat.
Ingredients
Scale
Main Ingredients
- 1 lb frozen mango chunks
- 1/2 cup blanco (silver) tequila
- 1/4 cup freshly squeezed lime juice (about 4 small limes)
- 1–2 tablespoons guava jelly (or agave, honey, simple syrup) for sweetening, to taste
- Ice, as needed
For Serving
- Tajín seasoning for rimming the glasses (optional)
- Sliced lime and/or fresh mango pieces for garnish (optional)
Instructions
- Prep the glasses: Sprinkle some Tajín seasoning onto a plate. Run a lime wedge around the rim of 2 glasses and dip into the seasoning, rolling the glass on all sides until fully coated. Set the rimmed glasses aside while you prepare the margarita.
- Blend the margarita: In a high-powered blender, add the frozen mango chunks, blanco tequila, freshly squeezed lime juice, and guava jelly (or your choice of sweetener). Blend until smooth and well combined.
- Adjust consistency and sweetness: Check the margarita consistency and taste. If the mixture is too thin, add ice to thicken. Add more sweetener as desired, then blend briefly to combine.
- Serve: Divide the frozen mango margarita evenly between the two rimmed glasses. Garnish with sliced lime or fresh mango pieces if desired. Enjoy immediately.
Notes
- Use a high-powered blender for the smoothest texture.
- Adjust sweetness to your preference using guava jelly, agave, honey, or simple syrup.
- If the margarita is too thick, add a splash of water or more lime juice to thin it out slightly.
- Tajín seasoning is optional but adds a savory, spicy kick to the glass rim.
- For a stronger margarita flavor, use a high-quality blanco tequila.
- Serve immediately for the best frozen texture.
Nutrition
- Serving Size: 1 glass
- Calories: 180 kcal
- Sugar: 20 g
- Sodium: 50 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 25 g
- Fiber: 2 g
- Protein: 1 g
- Cholesterol: 0 mg
